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TungLok Home Fiesta
Great Food Anytime
TungLok Home FiestaGreat Food Anytime
KEY INFORMATION
Good for 4 persons.
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
Cooking Method (Steam)
1. Prepare boiling water.
2. Take out from the freezer and remove the wrapper. Do not defrost.
3. Steam frozen Siew Mai for 9-10 minutes and serve.
STORAGE INFORMATION
- Keep frozen at or below -18C.
- Once defrosted, do not refreeze.
INGREDIENTS
Plant-based Mince, Starch, Sugar, Turnip, Beancurd, Carrot, Mushroom, Black Fungus, Pastry Skin, Sesame Oil, Salt, Black Pepper