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Prima Taste Sauce Kit - Singapore Curry
300g|Brand:Prima Taste
4.6|88 ratings

1% GST absorbed

Till 30th Jun 2024

KEY INFORMATION

Various herbs and spices are skillfully blended to create a delicious dish that has attracted legions of fans among both locals and visitors to Singapore.

COUNTRY/PLACE OF ORIGIN

Singapore

DIETARY

Healthier Choice

PREPARATION

  • Cooking Steps:
  • • Step 1
  • 1. In a pot, add Singapore Curry Paste (Mild hot) into 400ml of water
  • 2. Stir well and bring to boil on high heat, stirring occasionally
  • • Step 2:
  • 1. Add chicken and potatoes, stir well and bring to boil
  • 2. Lower heat, cover pot and simmer for 10 minutes on medium heat
  • • Step 3:
  • 1. In a separate bowl, stir Singapore Curry Premix into 260ml water
  • 2. Mix well and add to pot
  • 3. Do not cover the pot
  • 4. Stir occasionally and ensure that the gravy does not boil
  • 5. Serve Singapore Curry hot with rice or crusty bread
  • • Variation:
  • 1. Marinate chicken in a container with whole packet of Singapore Curry Paste (at least 12 hours in chiller) for a more robust taste and proceed to Step 2 after bringing 400ml of water to boil
  • 2. Add fresh red chili as desired for a spicier curry

STORAGE INFORMATION

  • • Store in a cool and dry place
  • • After opening, keep pack refrigerated and use within 3 days

INGREDIENTS

  • • Singapore Curry Premix: Coconut Milk Powder, Sugar, Salt, Yeast Extract
  • • Singapore Curry Paste: Vegetable Oil, Water, Shallot, Curry Powder, Galangal, Salt, Candlenut, Dried Chilli, Lemongrass, Garlic, Tumeric, Ginger, Sugar Spices, Shrimp Paste

NUTRITIONAL DATA

  • AttributesPer Serving (100g)
  • Energy332kcal
  • Protein5g
  • Total Fat31.6g
  • Saturated Fat22.5g
  • Cholesterol4mg
  • Carbohydrate6.8g
  • Sugars4.3g
  • Dietary Fibre2.2g
  • Sodium1061mg