
Durian Jam
Level
easy
Preparation
60 min
Ingredients
Servings
5
Durian flesh | 7 |
Coconut Milk | 1⁄2 cup |
Condensed Milk | 1⁄4 cup |
How to cook
Method
- Mixed all ingredients together in a non-stick pan and cook over medium heat.
- Once the sauce thickens to jam consistency, set it aside and let it cool.
- You can then serve it with bread, biscuits or crepe.
- The remaining jam can be transferred into a glass jar/container and stored in the refrigerator.
Tried this recipe? Rate it!
Shop ingredients