Black Forest 'Cake'

Start cooking

• Blend the soft tofu, unsweetened coconut milk and oil together.
• Add the blended tofu mixture into a saucepan and sprinkle in the agar agar powder.
• Simmer and stir until the mixture is almost boiling.
• Turn off the fire then let it cool in the fridge till it hardens.
• When it turns hard, take out and blend it with 1 tablespoon of oil till smooth.
• Place a slice of bread on the plate.
• Layer the tofu cream, dust some cacao powder, cherries and layer with tofu cream again.
• Repeat for the 2nd layer.
• For the top layer of bread, pipe some tofu cream in the middle and place a whole cherry on top, then enjoy!