Country/place of Origin

Preparation

• 1. Open lid partially
• 2. Add seasoning, then pour boiling water up to the injection mark
• 3. Close lid for 3 minutes, stir well and enjoy it

Ingredients

• • Noodle (87%):
• Wheat Flour (Cereal Containing Gluten), Potato Starch, Vegetable Oil, Salt, Acidity Regulator (E501), Colour [E101(I)], Green Tea Extract
• • Soup powder:
• Salt, Flavour Enhancer (E621, E635), Chilli Powder, Spices, Sugar, Hydrolyzed Vegetable Protein, (Soybean Product), Maltodextrin, Yeast Extract, Soybean Paste Powder (Soybean, Salt, Wheat Flour)(Soybean Product), Chilli Extract, Vegetable Oil, Mushroom, Malt Syrup, Corn Flour, Flavouring
• • Vegetable:
• Dehydrated Carrot, Dehydrated Mushroom, Dehydrated Chives, Dehydrated Red Pepper

Nutrition Info

• Attributes
  Per Serving (72g)
• Energy
  309kcal
• Trans Fat
  0g
• Protein
  6g
• Total Fat
  10.9g
• Saturated Fat
  5.4g
• Cholesterol
  46.8g
• Carbohydrate
  1.9g
• Sugars
  1829mg