Country/place of Origin

Dietary

Halal

Preparation

• 1. Pour boiling water in
• 2. Stir
• 3. Wait for 3 minutes before enjoying it hot

Storage

Ingredients

• • Noodle Cake: Wheat Flour, Palm Oil, Starch, Salt, Sugar, Potassium Chloride, Sodium Tripolyphosphate, Guar Gum, Potassium Carbonate, Sodium Carbonate and Caramel
• • Soup mix: Salt, Monosodium Glutamate, Sugar, Palm Olein, Black Pepper, Tapioca Starch, Wheat Flour, Chilli, Malic Acid, Galangal, Flavourings, Soya, Sodium Inosinate and Sodium Guanylate, Citric Acid, Paprika, Wheat Grains, Palm Kernel Fat, Acetic Acid, Yeast
• • Garnishing: Spring Onion, Chilli
• • May contain traces: Crustacean, fish, milk, celery and mustard

Nutrition Info

• Attributes
  Per Serving (20g)
• Energy
  85kcal
• Sodium
  0mg
• Total Fat
  2g
• Protein
  0.4g