KEY INFORMATION
Dijon Mustard is a traditional mild flavoured, tangy mustard, which goes well with all types of meat and roasts.
COUNTRY/PLACE OF ORIGIN
Australia
PREPARATION
- 1. Great with sandwiches, steak, in a dressing
- 2. Excellent in mayonnaise, vinaigrette dressings, creamy sauces and the traditional favourite, ham sandwiches
STORAGE INFORMATION
Refrigerate after opening
INGREDIENTS
- Water, Mustard Seed 18%, Sugar, Salt, Acidity Regulator (Acetic Acid), Spice (Turmeric)
- • Allergen advice: Manufactured on equipment that processes peanuts and sesame seeds
NUTRITIONAL DATA
- AttributesPer Serving (5g)
- Energy24kJ
- Protein0.2g
- Total Fat0.3g
- Saturated Fat0.1g
- Carbohydrate0.7g
- Sugars0.3g
- Sodium98mg